
700W Hand Blender
The Ultimate Kitchen Assistant
All Dualit vegetarian recipes include colourful ingredients and bold flavours. This guide features different national dishes from around the World, from meat-free alternatives to classic vegetarian dishes and hearty mains.
This hearty veggie recipe is packed with a blend of roasted and sautéed vegetables, encased in a delicious pastry crust. This homemade pie is a crowd pleaser.
This meat-free dish is so easy to prepare. It takes just six minutes to cook! The ingredients are flexible, so if you don't have the vegetables that we used, swap them with what you do have (or better yet - swap to vegetables you have grown!) Frozen peas, shredded greens, pak choi, carrots and spinach would work well in this dish.
Paneer is a fresh, crumbly cheese that absorbs flavour, and
works great in a fake-away curry. If you have some extra time to
create a side dish, then we recommend making our Gluten Free
Garlic and Coriander Flatbreads
View our
recipe here.
This delicious, quick and versatile dish offers pure British comfort. Our red onion and courgette quiche partners perfectly cold with a salad for lunch, or hot with a side of roasted asparagus and sautéed mushrooms for dinner.
Dualit's Aubergine Lasagne recipe is a great meal option for vegetarians. Instead of pasta, the sliced aubergine is used as a lighter, lower-carb option. A succulent creamy mix of mozzarella and spinach is topped with herby breadcrumbs, for a welcoming crunch.
You can also sow a wide variety of vegetables without much time, space or equipment. For example, you can raise pea plants undercover and plant them outside as soon as space becomes available. Here are Dualit's favourite beginner vegetables to grow:
If Bubble and Squeak was a soup...
Minted peas and feta cheese marry together in these delicious bite sized tarts, encased in...
This is a dish that looks impressive and is good for a lunch party, served with a home made...
Try this Mexican inspired toastie made using tortillas rather than sliced bread. We used vegan...
The classic Bombay Potatoes dish lends itself surprisingly well to making a delicious, spicy...
Have a go at our delicious and low-calorie aubergine alternative to an everyday favourite! Made...
A rich, roasted, tomato based sauce that's as versatile as it is tasty!
Spread out your chequered blanket and napkins, these deliciously crisp spinach and ricotta bites...
If you're looking to update your kitchen acessories, here are the products we used to make these Dualit recipes: