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coffee recipes

Coffee cupcakes

Try these delightful cupcakes made using coffee from the Dualit coffee capsule selection. Serve with a freshly brewed cappuccino - the perfect combination!
Coffee cupcakes

Prep in 10 minutes

Bake for 20 minutes

Makes 12

Try these delightful cupcakes made using coffee from the Dualit coffee capsule selection. Serve with a freshly brewed cappuccino - the perfect combination!

Ingredients
  • 1 1/2 Cups Plain Flour or All Purpose Flour
  • 2 tsps Baking Powder
  • 125g Unsalted Butter
  • 1 Cup Brown Sugar, packed tightly
  • 2 Eggs
  • 100ml Milk
  • 30 ml Dualit Aluminium or Compostable Single Origin Coffee (one espresso shot)
Method
  1. Preheat the oven to 180C.
  2. Sift the flour and baking powder together then set aside.
  3. Cream the butter and sugar until fluffy. Add the eggs one at a time, scraping down the side of bowl as necessary.
  4. Beat in the espresso. Mix in the flour in three parts, alternating with the milk.
  5. Spoon into cupcake wrappers and bake for 20 minutes or until cooked.
  6. Allow to cool, and then top with butter cream or similar.

Dualit products used

We've used the Dualit Mini Oven to bake our cupcakes, and one of our coffee capsules to give them that essential coffee flavour!

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