A delicious, heart-warming spiced soup which can be tailored to your own taste buds, topped with sourdough and chive crusty croutons - ready to eat in under an hour!
This hearty veggie recipe is packed full with a blend of tasty roasted and sautéed vegetables. Encased in a delicious pastry crust, this pie is sure to please everyone!
This delicious dairy-free toastie can be made using turkey or to make it meat-free you could use Quorn Turkey & Stuffing style slices - it tastes just as good with either!
If you fancy a sweet rather than savoury toastie then try this - it tastes particularly nice made with sliced brioche. Enjoy as a treat for breakfast especially during the cold winter months!
Spread out your chequered blanket and napkins, these deliciously crisp spinach and ricotta bites are the perfect finger food for sharing at your afternoon picnic.
Quick tip, make this for a midweek supper and serve it with a quick homemade raita of freshly chopped coriander, tomato, red onion and cucumber tossed in natural yoghurt, along with some mango chutney.
Have a go at our delicious and low-calorie aubergine alternative to an everyday favourite! Made with mixed herbs, pine nuts and topped off with a sprinkle of parmesan.