Ingredients

• 2 Spring Onions
• Quarter to Half of 1 red Chilli
• Handful of Spinach Leaves
• 1 Garlic Clove (chopped or minced )
• 2 tsp of Honey
• 2 Tbsp of Natural Yoghurt /or Creme fraiche.
• Juice of Half a Lime
• Salt and Pepper
• 200g of cooked honeyed/Smoked Salmon pieces.