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Great to enjoy with the whole family this Easter, this sweet and sticky tear 'n' share, vegan hot cross bun recipe will have you competing for the last piece!
Read MoreA fruity loaf made with marmalade in the style of a traditional hot cross bun.
Read MoreAre the Easter eggs taking too much room in the cupboards? Here is the recipe for you, created especially for Dualit by Annabel Karmel, the UKs No.1 children's cookery author!
Read MoreIf you were lucky enough to receive one too many Easter eggs this year and you're not sure what to do with the leftovers, try making this easy and indulgent...
Read MoreMix up your traditional Easter feast with this delicious take on traditional bread and butter pudding - extra servings of mini eggs are essential!
Read MoreBaba Ganoush is a delicious Levantine starter or dip that is made with roasted aubergines, lemon juice, garlic, tahini and lots of seasoning. Dualit's Air Fryer and Hand Blender make this an...
Read MoreThe combination of fluffy, starchy goodness and an assortment of delicious plant based ingredients make loaded potatoes a universally adored dish, perfect for any occasion.
Read MoreEnjoy our soup on a chilly winter evening or as a nourishing bowl of goodness any time of the year, cannellini bean soup never fails to warm the heart and...
Read MoreLooking for fudgy, decadent and luxurious chocolate brownies? Look no further. Thanks to our friends at Love Cocoa, who have created the best brownie recipe using their single-origin Peruvian dark chocolate bars...
Read MoreThis overstuffed cheese toastie is a mouth-watering indulgence that turns a humble sandwich into a decadent treat.
Read MoreLemon and blueberry scones are a treat for the senses — a visual delight, a fragrant escape and a burst of flavour in every bite.
Read MoreDualit's roasted pepper sauce is a culinary gem that transforms simple ingredients into a rich and luscious masterpiece.
Read MoreWhen the weather outside is frightful, but the idea of warm soup is so delightful, why not try our celeriac, chestnut, and truffle soup.
Read MoreThis nutritious, filling soup is a real winter warmer, offering a simple yet gourmet meal. We have used the vegetables listed below, but you could substitute with any leftover vegetables...
Read MoreThis recipe works best with fresh, seasonal and organic ingredients. Be adventurous, make up your own soups with your favourite ingredients and seasonings.
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