recipes
Cookie Protein Ice Cream
July 31, 2026
Treat yourself to a creamy Cookie Protein Ice Cream that's packed with flavour and a boost of protein. Quick to make with the Dualit Ice Cream Maker, it's an easy homemade dessert that's just as satisfying as it is refreshing.
Ingredients
200g semi skimmed or whole milk
150g single or double cream
1 tbsp protein powder
4 chocolate chip cookies (broken into small pieces)
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Method
Combine the milk, cream, protein powder and cookie pieces in a bowl using the Dualit Hand Blender.
Pour the contents into the Ice Cream Maker bowl.
Set the Ice Cream Maker to the Ice Cream, Gelato, Sorbet function and mix until the desired consistency is reached.
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Top Tips: Pre-cool the Bowl using the Cooling function for 10 minutes before you add ingredients and select your required function. This will bring down the temperature of the Ice Cream Maker and speeds up the freezing process. Carry this out whilst you’re preparing your mixture, to save time.
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Plant Based Alternatives
Full Fat Milk: Oat drink, soy milk, coconut milk, nut milks
Single or Double Cream: Coconut cream
Yoghurt: Vegan yoghurt
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Dualit Product Used:
This Cookie Protein Ice Cream is made using the Dualit Ice Cream Maker.
Ice Cream Maker
£349.99
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