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recipes

Sweet Potato Mash

With its vivid cheerful colour, fluffy texture, and beguiling sweetness, you will be hard-pressed to give all of this to the children.

Sweet Potato Mash

Preparation Time: 0 mins

Cooking Time: 0 mins

Serves: 8 - 10

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With its vivid cheerful colour, fluffy texture, and beguiling sweetness, you will be hard-pressed to give all of this to the children. To make it smooth and creamy, we used the Dualit 700W Hand Blender. For an adult version, add a couple of pinches of ground cumin and ground coriander before the final whiz. Use as an accompaniment for white meats such as chicken and turkey, or as a side dish with veggie alternatives!

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Method
  1. Place the sweet potato in a saucepan and cover with cold water.
  2. Bring to the boil, then simmer briskly for about 15 minutes, or until soft enough to mash against the sides of the pan.
  3. Drain thoroughly, return to the heat for about a minute without the lid to steam out excess water. Leave to cool off for a minute or two.
  4. Using the Dualit 700W Hand Blader, add the butter and seasoning to the saucepan.
  5. Serve immediately.

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Tips...

  • Make your mash vegan by using a dairy free butter.
  • For an extra twist, add herbs and spices to your mash just before blending. We love cumin, but you can use whatever you prefer.

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Dualit Products Used

We've used the Dualit 700W Hand Blender to ensure that the sweet potato mash is silky smooth!

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