Find a little time to bake a batch of yummy Easter biscuits. These lovely, lightly spiced, currant-studded biscuits were traditionally made for Easter Day and are pretty close to the perfect biscuit!
Celebrate Easter in traditional fashion with this delicious recipe for a classic marzipan-topped simnel cake.
Try these delightful cupcakes made using coffee from the Dualit coffee capsule selection. Serve with a freshly brewed cappuccino - the perfect combination!
Apples are flavoursome, nutritious, versatile, and widely available.
This is a practical and convenient way to cook a risotto, as rather than having to attach yourself to the cooker for 25 minutes of stirring, we baked this in the Dualit Mini Oven.
Bruschetta is an Italian savoury, originally made in Tuscany to show off the new season’s olive oil at the time of harvest.
Rich and crunchy, these make the ultimate tea-time treat to enjoy with a coffee.
Rich and luscious, this cheesecake combines dark and white chocolate, and a small slice goes a long way!