Try this Mexican inspired toastie made using tortillas rather than sliced bread. We used vegan wholegrain flour tortillas and vegan cheddar cheese, but feel free to adapt to your preferred option. This tasty vegan recipe was created by one of our wonderful in-store demonstrators.
Start the day with a bowl of crunchy breakfast granola! We love our granola served over a bowl of natural yoghurt with fresh fruits. You can personalise this granola by using a mixture of your favourite nuts and seeds.
Bring Mexican street food to your kitchen with this hot and spicy chicken quesadilla. Served with spicy jalapeños to bring the kick and a zingy lime mayo to cool off the heat. Simple, fast and packed with flavour!