Dualit
Dualit Product Recipe
Classic Apple Crumble
Sunday afternoons were made for a fruit crumble. Classic apple is a family favourite, and this recipe serves 4-6.
Serves: 4 - 6
Cooking Time: 45 minutes
Our Apple Crumble couldn't be easier to make, so why don't you give it a try?
Ingredients
- 2 tins/390g apples
- 1 tablespoon of lemon juice
- 200g plain flour
- 100g butter or margarine
- 75g caster sugar
- 25g demerara sugar
Method
- Heat oven to 200C/180F.
- Place apples in a 20cm/3pint pie dish.
- Spoon lemon juice over the apples.
- Sift flour into mixing bowl.
- Cut cold butter or margarine into cubes and add to flour.
- Mix together until it forms a breadcrumb consistency.
- Add caster sugar and mix.
- Spoon crumble mix over apples.
- Sprinkle demerera sugar on top.
- Bake in oven for 45mins.
