Warming and substantial, this comforting family supper dish has justifiably won a place in the nation’s heart.
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recipes
Tomato Ketchup
Glistening and smooth, this homemade ketchup is made with the best of summer tomatoes.
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recipes
Sweet Potato Mash
With its vivid cheerful colour, fluffy texture, and beguiling sweetness, you will be hard-pressed to give all of this to the children.
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recipes
Instant Banana Ice Cream
There is nothing simpler than this! Full of goodness, yet rich and creamy, it is the perfect ice cream for children.
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recipes
Watercress and Potato Soup
Delicious served hot or cold, Watercress and Potato Soup is a culinary classic.
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recipes
Florentine Fennel and Radish Salad
Check out the season for fresh Florentine fennel and don’t miss out on this wonderfully juicy salad, easily made using the slicing disc in the Dualit Food Processor.
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recipes
Sophie Grigson’s Spiced Mango Coleslaw
This salad should look pale and interesting, lightly flecked with orange and green. The flavours are heavenly, especially if served immediately.
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recipes
Creamy Hazelnut Salad Dressing
Shining, thick and sweet, this is a sumptuous dressing.
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recipes
Sesame Beef in Lettuce Wraps
Based on a famous Chinese recipe, this simple version combines the spiciness of the beef with the cool juiciness of the lettuce.
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recipes
Levantine Orange Cake with Toasted Almonds
Levantine Orange Cake with Toasted Almonds
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recipes
Homemade Game Chips and Straw Potatoes
There will be times when you’re not entertaining but you just fancy doing something a bit different – like burgers with straw potatoes.
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recipes
Chilled Avocado Soup With Guacamole Garnish
A glamorous thick, spoonable soup which can
be served in large glass goblets
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recipes
Pork with Oyster Sauce and Noodles
This recipes show you just how versatile your food processor can be.
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recipes
Rhubarb Fool
Fruit fools are nutritious, delicious, easy and often overlooked as “oldfashioned”. But they are hard to beat for a summer dessert when fruits are in season.
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recipes
Vanilla Thins
Homemade biscuits are always delicious, always impressive, and are much easier to make than people think.
