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Instant Raspberry Ice Cream

For real ice cream in an instant, keeping frozen berries in your freezer is a great tip!
Instant Raspberry Ice Cream

Prep Time 5 mins

Cooking Time 0 mins

Serves 8-10

Using frozen berries is great tip for making ice cream in an instant, as there is no need to wait for it to freeze. We used the Dualit Food Processor to make this, but you could also use the Dualit Blender.


  • 200g frozen raspberries
  • 250ml double cream
  • 1 dssp icing sugar


  1. Process all of the ingredients together in the Food Processor's large bowl fitted with its chopping blade for approx 20/30seconds.
  2. Serve immediately, or place in a container in the freezer until required.