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recipes

Mango and Apple

This is fantastic with hot, spicy Indian food, as well as at a brunch.

Mango and Apple

Preparation Time: 5 mins

Cooking Time: 0 mins

Serves: 1

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This is fantastic with hot, spicy Indian food, as well as at a brunch. Use vanilla ice-cream if you cannot find yogurt ice-cream.

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Ingredients

  • 120ml (4 fl oz) mango, or mango and apple, juice
  • 3 small scoops yogurt ice-cream

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Method

  1. Combine the juice and ice-cream in the blender for 30 seconds or so, until unctuous, thick and full of bubbles.
  2. Pour into a tall glass and serve immediately.

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If you like, garnish with thin apple slices - which you have rolled in lemon juice to stop them going brown - and sprigs of mint.

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Dualit Product Used

Dualit VortecS Blender

£149.00

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