1. Wash and remove the stalks of the strawberrys, and place into
the Handblender Jug.
2. Using the Blender shaft, Puree the strawberrys down until
nice and smooth.
3. Remove the blender shaft from the jug and pour in the
Lemonade whilst strirring.
4. Squeeze in the Lemon Juice, Add the Mint Sprig to the jug.
This is great frozen into an ice cube tray, then place a cube in
the bottom of a champagne /Prosecco glass and pour over the
fizz....... A Great Pre dinner drink. Or poured onto crushed