Go
Dualit
Search
press enter to complete search
Dualit
Dualit Product Recipe
Healthy Homemade Chips
When popping out to your local chippy isn’t an option, try your hand at making your own (healthier!) version at home.
Serves: Makes: 1/2kg of chips
Cooking Time: 45 minutes
You can also make these chips as skinny or as chunky as you like! If you prefer rustic chips, leave some of the skins on.
Ingredients
- 1/2 kg potatoes (Maris Piper or King Edward are best) but any potato will do
- Olive oil
- Sea salt & black pepper
Method
- Heat oven to 220C
- Peel and cut potatoes into wedges or thick cut chips
- Boil potatoes for 2 minutes
- Drain and leave until cool to touch
- Place on a baking tray and drizzle oil over chips, making sure all chips are coated in oil
- Bake for 30 minutes then turn and bake for a further 15 minutes
- Season with sea salt and black pepper
Top tip
- Add rosemary for extra seasoning and flavour
