Small but perfectly formed
Our Focaccia Tear & Share is topped with pimento stuffed olives and sun-dried tomatoes. Focaccia is a popular bread in Italy and is usually seasoned with olive oil and salt. It is delicious eaten on its own or dunked in tasty dips. Focaccia is much easier to bake than you think!
We used the Hand Mixer with the dough hook attachments to make this focaccia.
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