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Dualit Life

Our blog — here to inspire you with recipes, tutorials, and the newest in products for your home.

  • Steak Tartare and Straw Potatoes
    recipes

    Steak Tartare and Straw Potatoes

    Supremely luxurious and a great favourite in Europe’s finest hotels, there is no better place to eat Steak Tatare than in your own home.

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  • Roasted Crumbs with Pine Nuts and Lemon
    recipes

    Roasted Crumbs with Pine Nuts and Lemon

    This provides a crisp accompaniment to meat dishes such as the stuffed chicken breasts and is a good way to use up stale bread.

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  • Spiced Carrot Salad
    recipes

    Spiced Carrot Salad

    This sweet and delicately spicy salad has lots of character and adds a splash of colour to a buffet table or cold lunch.

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  • Beetroot Salad with Dill and Horseradish Dressing
    recipes

    Beetroot Salad with Dill and Horseradish Dressing

    Sweet, tender and vivid, and easy to eat on a fork, this fresh beetroot salad will star on any buffet table.

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  • Watercress Mayonnaise
    recipes

    Watercress Mayonnaise

    This peppery mayonnaise with its zingy flavour deserves its place in the culinary spotlight.

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  • No Fat Bacon & Egg
    recipes

    No Fat Bacon & Egg

    Even lean bacon has fat, but by using this recipe no additional oil or fat is required to cook the egg, and there is no messy splattering.

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  • One Dish Breakfast
    recipes

    One Dish Breakfast

    The joy of this method is that there is minimal washing up.

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  • Courgette Frittata
    recipes

    Courgette Frittata

    A frittata is an Italian omelette made with chunky fillings to create a meal in one dish.

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  • Rosemary & Parmesan Wafers, for Canapés
    recipes

    Rosemary & Parmesan Wafers, for Canapés

    These little wafers make reliably crisp little bases for canapés that you cannot buy, and are quick to make.

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  • Parma Ham Canapés
    recipes

    Parma Ham Canapés

    Use the rosemary and Parmesan wafers to make delesious Parma ham canapés.

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  • Garlic Bruschetta With Tomato & Sweet Onion
    recipes

    Garlic Bruschetta With Tomato & Sweet Onion

    Bruschetta is an Italian savoury, originally made in Tuscany to show off the new season’s olive oil at the time of harvest.

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  • Cheddar Sablés
    recipes

    Cheddar Sablés

    These melt-in-the mouth, buttery biscuits are everyone’s favourite.

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  • Gratin Dauphinoise
    recipes

    Gratin Dauphinoise

    This is easy to cook and lovely to eat. It goes with everything and has a beautiful golden appearance

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  • Wild Mushroom Risotto
    recipes

    Wild Mushroom Risotto

    This is a practical and convenient way to cook a risotto, as rather than having to attach yourself to the cooker for 25 minutes of stirring, we baked this in...

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  • Slow Roast Tomatoes With Olive Oil & Thyme
    recipes

    Slow Roast Tomatoes With Olive Oil & Thyme

    These are always delightful to use, and are simple to make

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