- Using the Dualit Hand Blender, add all the ingredients to the large blending jug. Using the blending wand attachment, press down into the jug and blend until smooth.
- Spoon into individual meringue nests immediately, or place in the freezer in a covered container until ready. It really is this simple!
- Alternatively, for an even smoother, creamier texture with less waiting, pour the blended mixture into the Dualit Ice Cream Maker and select the Ice Cream programme. The machine churns and freezes your mixture automatically in around 30 minutes, with no need to stir by hand.
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Top tips...
- Add more cream if a looser consistency is preferred.
- Natural yoghurt or soy yoghurt can be in place of double cream, you may need to place in the freezer for 30 minutes after blending to allow to set.
- If using the Dualit VortecS Blender, add the cream first and the frozen berries on top, then pulse a few times to distribute the berries, and blend.
- The frozen berries freeze the double cream as its being whipped to produce an instant ice cream.
- Mix and match your frozen fruits for a variety of flavours.
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Dualit Products Used / Recommended
Dualit VortecS Blender
£149.00
Dualit Hand Blender
£99.99
Dualit Ice Cream Maker
£349.99
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