Ingredients:
- 100ml Double Cream
- 100ml Milk
- Square of Dark Chocolate
- 1 tsp Nutella
- 2 tsp Cocoa Powder
- 1 tsp Sugar
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Method
- Heat the cream with the milk, chocolate and Nutella in a small pan or microwave, until the chocolate and Nutella is completely melted.
- Place the cocoa and sugar in a separate bowl. Using the Dualit 700W Hand Blender, slowly pour the chocolate milk mixture into the cocoa and sugar bowl, continuing to whisk until the hot chocolate is frothy.
- Drink immediately.
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