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Dualit

Dualit Product Recipe

(Trifle magnifica. )( king of trifles )

This magnificent trifle is certainly a stunning centre piece for the Christmas, or any special dinner dessert.
Serves: 12 Preparation Time: 2 hours Cooking Time: 1 second

Made over two days, this trifle is filled to the brim and topped with a selection of jewelled fruits.

Ingredients

  • 1 x 8 pack of trifle sponges.
  • 3 x 135g packs of Jelly. ( 2 x strawberry plus 1 x orange.)
  • 1 x 420g Tin Fruit cocktail in light syrup (250g drained )
  • 1 x 420g Tin pear halves in syrup.
  • 1 x 250g Tin Mandarins in juice.
  • 3 x Tbsp Custard powder.
  • 1 Ltr Whole milk.
  • 1 300ml Carton thick double cream.
  • 50-100ml Brandy. ( sherry, port if preferred. )
  • 3 x Pints of hot water for jellies.