Celebrate Easter with Dualit's delicious homemade Marble Traybake. The chocolate and vanilla sponge is covered with a layer of chocolate ganache and topped with white chocolate filled nests - an irresistibly indulgent treat at any time of the day.
Try this recipe for gluten free biscuits by Biscuiteers, who are known for their collections of beautifully hand-iced biscuits. They make all kinds of biscuits for all kinds of occasions, and these gluten free ones can be cut into any shape you’d like. We've chosen Easter eggs, inspired by Biscuiteers’ Easter egg biscuit tin.
Start the day with a bowl of crunchy breakfast granola! We love our granola served over a bowl of natural yoghurt with fresh fruits. You can personalise this granola by using a mixture of your favourite nuts and seeds.
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