Hot, sweet, juicy and satisfying, this tropical mix of fruit makes a lovely warm pudding, and is popular with children. Yoghurt or vanilla ice cream make the perfect accompaniments.
The buttery brioche gives this dessert a velvety luxury topping, while the eggs and vanilla combine to produce a soothing finish to a meal.
This is a hot and cold dessert – cold grapes with warm cream and melting, slightly crunchy brown sugar on top.
This fresh but filling dessert of light sponge with a lemon curd sauce underneath, can be served hot from the oven, or on a warm day it is excellent cold.
This is a bake teenagers will love, especially after an afternoon on the sports field.
Homely, rustic and pleasantly filling, pork chops baked on onions and apples are delicious.
To cook lamb to a pink and juicy doneness, allow plenty of resting time for the cooked meat - then cuts like this will always be tender.
A quick and tasty way to cook lamb, with no smoky fumes or spattering of fat.