This pâté makes a good starter for a dinner party or as a canape topping. Use the Dualit Hand Blender to whizz up in minutes.

Shopping List

• 1 spring onion
• 1/2 squeezed lime
• Handful of baby spinach
• 1 clove of garlic
• 1/4 red chilli
• 2 tsp sugar or honey
• 1 tbsp creme fraiche or cream
• Cooked smoked salmon

Method

1. Finely chop the spring onion, chilli and garlic in the Hand Blender chopper bowl.
2. Add the sugar/honey, lime and baby spinach.
3. Gently blend in the salmon and creme fraiche/cream.

Tip: For a salmon mouse blend the mixture until it is a smooth paste