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Cleaning your coffee machine
Keeping your coffee machine clean is vital to keep it working safely, correctly and to help prolong it's life.
- Before cleaning, always remember to unplug your coffee machine and allow it to cool down
- Never immerse the machine in water to clean; this could cause permanent damage
- If your coffee machine has a steam wand, rinse it through and wipe down after every use to avoid it becoming blocked with limescale or milk residue
- Descale your coffee machine at least once a month in hard water areas or with daily use, or once every two months for soft water areas or when used less reguarly (e.g. only on weekends or evenings).
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