'Tis the season for dinner parties, brunching and utilising our kitchen kit to entertain and impress. It is important to choose appliances wisely and over the years, Dualit has won a number of awards in recognition of its products that are well-designed, well-engineered and are truly 'best in class'. Check out the Dualit kitchen essentials below, designed to inspire culinary creativity and expertise.

We've put together a handy guide to help you navigate the Christmas food prep, breaking down all of the essential steps to create a magical, festive day.

Pickling is a method of preserving food in order to extend its shelf life by immersing it in either vinegar or brine. The acidity of the solution means that bacteria cannot survive in the environment, meaning the food doesn't rot or mould.

We've put together a simple guide on how to create your own pickled goods, top tips and tricks for ensuring that you get the most out of your home pickling and a selection of our favourite recipes for you to add to salads, sandwiches and stir fries!

Popularised in England in 1762 by British statesman, John Montagu, the modern sandwich combines bread with spreads, meats, cheeses, fruits, vegetables, and other foodstuffs to form a wholesome, hearty and flavour packed brunch, lunch or dinner option. From its portability and ease of eating to the array of incredible flavour combinations that it can make, the humble sandwich may have to be one of the greatest food inventions ever to have been created.

In the UK we spend over £8.2 billion each year buying sandwiches, but the best ones have to be homemade! We honour the ever-popular sandwich with our favourite recipes and top tips, taking inspiration from all over the globe to help you ensure you're lunching the right way.

At its simplest, Pour Over Coffee is made by pouring a slow, steady stream of hot water over coffee grounds through a filter, directly into a cup. Whilst seemingly simple, the process requires practice, patience and precision. From the temperature of the water and the speed with which you pour to the grind and volume of the coffee - there are numerous factors that go into making it correctly. However, it's well worth spending the time perfecting the art of making Pour Over Coffee, as the finished product is a full-flavoured but delicate cup of coffee with more nuance and subtlety than you'd get with a traditional coffee machine.

We've put together a handy step by step guide to help you unleash your inner coffee connoisseur and make the process easier than ever.

We've used our Pour Over Kettle and Drip Through Coffee Filter to make ours!

Check out our information and tips on reducing limescale build up and how to descale you favourite kitchen appliances to keep them working and looking on top form for longer.

Celebrate Dad, Grandad or your father figure with Dualit by getting them a gift that they'll never forget. No matter the budget, it really is the thought that counts and we have a whole host of options for you to make your Dad smile.

You'll be sure to find the perfect present with our handy gift guide, complete with thoughtful ideas and gift inspiration for even the most difficult Dad!

With Summer fast approaching and the temperature rising, keeping yourself cool and hydrated is becoming a top priority. Infused ice cubes make the perfect addition to your favourite cocktails, mocktails or even plain water, adding a subtle extra flavour to really enhance your choice of beverage (with the added bonus of being visually aesthetic too)! You can either freeze ice cubes then simply pop into your drink, or you can even blend or crush them to form a slushy texture.

They're perfect for special occasions such as weddings, birthdays, family get-togethers, or to make any gathering or simple occasion feel extra special. We've collated some of our top picks for the best fruits, herbs and flavours that you can try experimenting with to liven up your drinks.

Kombucha is a fermented drink made from sweetened tea and a live culture known as 'SCOBY' (Symbiotic Culture of Bacteria and Yeasts) that becomes a delicious alternative to other carbonated beverages such as lemonade. It is largely classified as a functional beverage, meaning that it is a non-alcoholic drink that contains vitamins, amino acids or other nutrients.

Originating in Northeast China (and historically referred to as Manchuria) around 220 B.C, Kombucha is renowned for its healing properties, including probiotic benefits that encourage gut bacteria diversity and aid digestion. Despite a slight dip in international popularity during WWII as a result of tea and sugar supply shortages, Kombucha saw sales surge following a 1960s study conducted in Switzerland that compared its 'powers' to that of yoghurt.

We'll be discussing how Kombucha is made, some of the incredible benefits of this drink and how to spice up your own Kombucha with a whole host of flavour recommendations!